Product Description
Enhance the flavor of your vangibhath with our 500g Vangibhath Powder. This powder is processed through frying to ensure a rich and authentic taste. With a shelf life of 6-12 months, you can enjoy the delicious taste for a long time. The powder comes in a convenient shape for easy storage and use. Made with food grade ingredients, you can trust the quality of this product to elevate your dishes. Store at room temperature to maintain the freshness and flavor of the powder.
FAQs of 500g Vangibhath Powder:
Q: What is the shelf life of the 500g Vangibhath Powder?
A: The shelf life of the powder is 6-12 months.
Q: How should the 500g Vangibhath Powder be stored?
A: It should be stored at room temperature.
Q: What is the processing method used for the powder?
A: The powder is processed through frying.
Q: Is the powder food grade?
A: Yes, the powder is made with food grade ingredients.
Q: What is the weight of the 500g Vangibhath Powder?
A: The weight of the powder is 500 grams.